The evening starts with a Mastiha G&T cocktail, INO's take on a classic gin and tonic which uses Mastiha liqueur — an excellent substitute for a botanical gin thanks to its hints of pine. What Is Mastiha and How Is It Used? - The Spruce Eats Enosis (meaning 'Union', 30% abv) is the superfine and authentic mastiha liqueur of the Chios Mastiha Growers' Association. cocktails Just £ -.--per cocktail* * This list may not include all required ingredients. Use: use undiluted. 20 ml fresh lemon juice. Mastika or mastiha is a liqueur seasoned with mastic, a resin with a slightly pine or cedar-like flavor gathered from the mastic tree, a small evergreen tree native to the Mediterranean region. In places where mastic is difficult to find, vanilla is often used as a substitute. Chios mastiha 20_great_receipes - slideshare.net Tears of Chios Cocktail | Jules Catering Mastic ( Greek: Μαστίχα) is a resin obtained from the mastic tree ( Pistacia lentiscus ). Suze: The French Apéritif Your Cocktail Is Missing - Eater Offers a very pleasant and unique long lasting mastiha flavor. Provides a cool breath and refreshes the oral mucosa. sugar 4 oz. Greek traditional product : mastic or mastiha | Omilo It states that the alcohol is made with "grapes, raisins, plums or figs". In Greece, mastiha (Greek: μαστίχα) or mastichato (Greek: μαστιχάτο) is a sweet liqueur produced with the mastika resin from the Greek . Stir. Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. 1 barspoon Citrus Chian Tangerine Marmalade Mastiha (from mastic trees on the Greek island of Chios) is used in various ways to aid digestion by folks in several Mediterranean countries.